Wild Pink Salmon
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Known for the most delicate flavor and light, rosy pink coloring. Pink Salmon is the smallest yet most abundant of the 5 species and has a tender texture, similar to trout. Excellent source of Omega-3 fatty acids, high quality protein, selenium and phosphorus. Great for roasting, grilling and salads.
- Portions Range 6 to 8oz
- Total Servings: 9 - 20
- Individual vac-packs
- Blast Frozen
- No Preservatives, additives or artificial ingredients